Business & Tech
800 Degrees Pizza is 'Exciting New Food Concept'
The trendy Westwood Village eatery gets a rave review from Huffington Post blogger Jay Weston.
Months after , Westwood Village pizzeria continues to attract new foodie fans.
Huffington Post blogger Jay Weston said the eatery, located at 10889 Lindbrook Ave., is "the most exciting new food concept I have encountered in a while."
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"The brainchild of a long-time Michael Mina chef, Anthony Carron, it offers a unique twist on the traditional pizza parlor, one which seemingly has enamored itself of the entire UCLA campus coterie."
Weston goes on to describe the pizza-making process at 800 Degrees, complete with photos of each step.
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The pizza hot spot has also earned applause from Los Angeles Times restaurant critic Jonathan Gold.
What's your favorite pizza at 800 Degrees? Tell us in the comments section below.
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